Branch To Mouth – Carving the Wooden Spoon

In this evening workshop, learn the basics of making a functional and beautiful wooden spoon.

Start with a log or branch, from there, you'll chop, whittle and carve until you're left with a spoon shaped object. Hopefully this spoon will be used to stir or transfer food items from bowl to mouth.  

2 Sessions, Listed Below
Course Fee: $40
Material Fee: $5
Course limited to 12 students per session

Friday, September 1st Session, 5-8 pm

Friday, September 8th Session, 5-8 pm